May 13, 2016 william

AMAZING! Can Spicy Foods Kill You?

Do spicy foods help you or hurt you? You may be surprised to find out that spicy foods may hold the magic key for good health!

1.Chinese Scientists Studied Almost One-Half Million People

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The study took place between 2004-2008 and were followed for an average of 7 years. Researchers looked at age, education, family medical history, smoking and diabetes.

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2.Can Spicy Food Kill You?

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Actually, people who ate spicy food (mostly chili peppers) 6-7 times a week reduced the risk of death by 14%. Those who ate them once or twice a week resulted in a 10% reduced risk overall for death.

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3.Is Capsaicin A Magic Ingredient?

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The main ingredient in chili peppers is capsaicin. It is found to have both anti-inflammatory and antioxidant properties. However, researchers could not draw a specific “cause and effect” relationship. But, the results look promising.

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