Expect to see more of these trends as we enter into 2016.
Cutting your veggies into thin, crunchy pasta-like noodles, provides a great delivery.
It works for both cooked and raw vegetables.
ONE BOWL MEAL
Having your meal served in a single bowl saves on dishware and ensures a tasteful blending of foods.
A long time favorite, with a new name.
Serving breakfast at dinnertime is sure to bring smiles to the table.
MUFFIN PANS ARE FOR MORE THAN JUST MUFFINS
Automatically portioned foods ensure healthy portion control while you’re in a hurry.
HAVE A BALL
Another way to provide healthy portion control, foods can be served in the shape of a small ball.